Serving.....

Actually I don't remember the technical name for what I made!!! But it was delicious and so simple (which are 2 key elements on the days I work).

To make this "Mexican Macaroni" bahaha not even close to what it's called, but I'll go with it.

Fry 1 lb hamburger while boiling ..(this is where it gets tough b/c I just wing it) I dunno 2 cups of Macaroni. When hamburger is cooked, add
1 jar of Spaghetti sauce,
2 Tbsp of Chili Powder,
(I added Epicure Red Bell Pepper Flakes too, b/c I am on a kick with them right now!!)
Add your drained & cooked Macaroni.
Stir in about 1 cup of grated cheese (again totally guessing on how much).

Mix all together, and serve PRONTO!!

This pic doesn't do the flavour and taste any justice, but it was just remarkably splendid. I loved it!! and so did the family!